In this video, Southern Living’s Katie Morrow takes you through a few examples of ways to dress up a roasted turkey, a holiday cocktail and a crowd-pleasing cake.
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This recipe can double as a side dish or appetizer. Feta cheese, fresh herbs, and a garlic-and-herb marinade give the shrimp and artichokes outstanding flavor.
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Begin your party casually by offering this appetizer “help yourself” style. Or, make up single-serving plates and present as a first course at the table.
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Shallots and a touch of brown sugar bring out the sweetness in the beans.
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Fennel-and-Potato Gratin gets a punch of flavor from nutmeg and fennel. This cheesy potato gratin is impressive enough for a holiday party, but it’s easy enough to put together on a busy weeknight.
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These indulgent treats are perfect for any event-party with friends, romantic dinner, or just for you.
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Add a Southern twist to eggnog with sweet-and-rich-as-honey sorghum. For a spiced garnish, sprinkle individual servings with crushed gingersnaps.
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Holiday and coastal fruit flavors meet in this sparkling refreshment. Garnish with key lime slices and fresh cranberries.
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Here’s a great salad dressing that’s easy to make. The hot jalapeno pepper jelly gives it a kick that’s sure to satisfy anyone who loves spicy food.
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Sweet tea is the perfect accompaniment to a hot summer day. Enjoy this Southern treat with friends, family and anyone else you want to invite to the party.